Week 14 Farmily CSA Harvest List & Recipes

admin Allenbrooke Farms, Harvest List, Recipes, Spring Hill Farm

Here’s what you can expect at this week’s Farmily CSA pickups:  Zucchini (get out your spiralizers! Try zoodles! Use it instead of noodles in lasagna! Make zucchini bread!) Cucumbers (see of the best tasting we have ever had, so sweet and delicious) Okra (fry it up y’all) Heirloom Tomatoes (these are on the greener side, you can let them ripen at home, …

Week 13 Farmily CSA Harvest List & Recipes

admin Allenbrooke Farms, Harvest List, Recipes, Spring Hill Farm

Here’s what you can expect at this week’s Farmily CSA pickups:  Spaghetti Squash (It has come to my attention that a lot of you have never tried these! They are one of nature’s wonders- a squash that turns into a carb/gluten/dairy free spaghetti and actually tastes amazing! I beg of you- try one.) Eggplant (Italian eggplant, Asian eggplant, and a tiny version of …

Week 10 Farmily CSA Harvest List & Recipes

admin Allenbrooke Farms, Harvest List, Recipes, Spring Hill Farm

Here’s what you can expect at this week’s Farmily CSA pickups:  Heirloom Slicer Tomatoes (Mountain Princess & NC Very Good varieties. Never put in the fridge!) San Marzano Heirloom Roma Tomatoes (typically, these are the fave for sauce making. they are not all ripening at same time, but get some and put on your counter- throw in blender when ripe and make …

Week 9 Farmily CSA Harvest List & Recipes

admin Allenbrooke Farms, Harvest List, Recipes, Spring Hill Farm

Here’s what you can expect at this week’s Farmily CSA pickups:  Heirloom Tomatoes (Mountain Princess & NC Very Good varieties. Never put in the fridge! IT’S TIME TO CAN!) Zucchini (get out your spiralizers! Try zoodles! Use it instead of noodles in lasagna! Make zucchini bread!) Summer Squash (make a squash casserole y’all!) Red Cabbage (my fave!) Suyo Long Cucumbers (a kind of english cucumber. …

Week 8 Farmily CSA Harvest List & Recipes

admin Allenbrooke Farms, Harvest List, Recipes, Spring Hill Farm

Here’s what you can expect at this week’s Farmily CSA pickups:  Zucchini (get out your spiralizers! Try zoodles! Use it instead of noodles in lasagna! Make zucchini bread!) Summer Squash Tomatoes (mountain princess heirloom tomatoes- little red slicer tomatoes. Never put in the fridge!) Magenta Lettuce (A great tasting butterhead lettuce that can handle the hot weather we are having) Leeks (a …

Week 7 Farmily CSA Harvest List & Recipes

admin Allenbrooke Farms, Harvest List, Recipes, Spring Hill Farm

Here’s what you can expect at this week’s Farmily CSA pickups:  Zucchini (get out your spiralizers! Try zoodles! Use it instead of noodles in lasagna! Make zucchini bread!) Summer Squash Magenta Lettuce (A great tasting butterhead lettuce that can handle the hot weather we are having) Leeks (a cousin of onions and garlic. amazing flavor. store unwashed in fridge in loosely …

Week 6 Farmily CSA Harvest List & Recipes

admin Allenbrooke Farms, Harvest List, Recipes, Spring Hill Farm

Here’s what you can expect at this week’s Farmily CSA pickups:  Zucchini (get out your spiralizers! Try zoodles!) Summer Squash Nevada Lettuce (Pictured- a great tasting butterhead lettuce that can handle the hot weather we are having) Broccoli (Soak in cold salt water for a few mins to get rid of hitchhikers. This is the best tasting broccoli!) Green Bell Peppers (sweet …

Recipe: Napa Salad

admin Allenbrooke Farms, Recipes, Spring Hill Farm, Uncategorized

Napa Salad This is a classic recipe that many of you have probably had at one time or another. It’s always a hit at a party and is great because it has to be made in advance- ideally the night before, or at least several hours in advance. Flavor takes time y’all. We love it when the weather turns hot, …

Recipe: Creamed Swiss Chard (or any green)

admin Allenbrooke Farms, Recipes

Creamed Swiss Chard This recipe is easy and great. You can make it with any greens, or a mixture of greens- think: any kale, beet or turnip greens, swiss chard, tatsoi, or spinach. You can also make it and freeze it. I buy the aluminum pans and bake it in those, let cool, cover with foil, and freeze. They’re great …